How to make the famous Lamb Shanks Ouzi — Grandiose Supermarket L.L.C.

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Minced meat: 250 grams

Vegetable oil: 1 tablespoon

Salt: 1/4 teaspoon

Black Pepper: 1/4 teaspoon

Mixed spices: 1/4 teaspoon

Short-grain rice: 2 cups (washed, soaked, and drained)

Water: 3 cups

Peas and carrots: 2 cups (boiled)

Black Pepper: 1/2 teaspoon

Cardamon: Half a teaspoon

Cinnamon: 1/4 teaspoon

Salt:  1/2 teaspoon

Turmeric: 1/4 teaspoon

Vegetable oil: 4 tablespoons

Almonds: 1/4 a cup